The Food Hygiene Handbook
Text for Foundation Level Courses
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Paperback / softback
PRODUCT DETAILS
ISBN-13: 9781904544722
Publisher: Highfield Publications
Publication date: January, 2007
Pages: None
Weight: 652g
Availability: Contact supplier
Subcategories: Public Health
Publisher: Highfield Publications
Publication date: January, 2007
Pages: None
Weight: 652g
Availability: Contact supplier
Subcategories: Public Health
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