Main description:

Millions of Americans have complaints about, or disorders of, the esophagus, stomach, intestines, liver, gallbladder, or pancreas, all of which comprise the gastrointestinal (GI) tract. This book provides accurate, reliable, and up-to-date information on the most common GI disorders.

Written by a gastroenterologist with decades of clinical and research experience, A Gastroenterologist's Guide to Gut Health provides the advice that Dr. Novick gives to patients in his practice every day, written in a clear, conversational, and easily understandable style. Advocating strongly for colon cancer screening and prevention, he walks readers through the process of colonoscopy, demystifying the procedure so patients know exactly what to expect. A review of alternatives to colonoscopy are also included.

In addition to colonoscopy and colon cancer, Dr. Novick reviews irritable bowel syndrome, inflammatory bowel disease (Crohn's disease and ulcerative colitis), celiac disease, acid reflux, hepatitis C, hemorrhoids, and many other GI diseases. He provides clear and specific details on best nutrition practices and explains how to get the most out of your visit to the doctor. Anyone with questions about digestive health, prevention, and screening will find here a ready and accessible resource for staying healthy and feeling good.

Contents:

Disclaimers
Dedication
Contents
Introduction
Diagrams of the Gastrointestinal Tract, Colon, and Gallbladder & Pancreas
Chapter 1. Preparing for Colonoscopy
Chapter 2. Sedation and Anesthesia
Chapter 3. The Colonoscopy
Chapter 4. Recovery After Colonoscopy
Chapter 5. Putting Colonoscopy in Perspective: The Evidence, Quality Issues, and Surveillance Intervals
Chapter 6. Colonoscopy: Risks, Alternatives, and Barriers
Chapter 7. Overview of Colon Cancer
Chapter 8. Diverticulosis and Diverticulitis
Chapter 9. Irritable Bowel Syndrome
Chapter 10. Inflammatory Bowel Disease
Chapter 11. Clostridium difficile Infection, or C-Diff
Chapter 12. Hemorrhoids
Chapter 13. Evaluation of The Esophagus, Stomach, and Small Intestine
Chapter 14. Heartburn and Reflux
Chapter 15. Disorders of the Stomach and Small Intestine, Including Celiac Disease
Chapter 16: Gallbladder and Pancreas
Chapter 17. Hepatitis C
Chapter 18. Cirrhosis and the Spectrum of Liver Disease
Chapter 19. Healthy Eating
Chapter 20. How To Get the Most Out of Your Visit to the Doctor
Bibliography
Glossary
For Further Reading
Acknowledgements
Partnership with a GI Charity