Published October, 2008
By Mary W. Trucksess, Darsa P Siantar, Peter M Scott and Eliot M Herman
Publisher: Oxford University Press (Oxford University Press Inc)
Series: ACS Symposium Series
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This book describes recent research progress on two commonly found food contaminants, mycotoxins and food allergens, and provides a contrast of their chemical nature, adverse effects, analysis, prevention and control.

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Published July, 2008
By Chi-Tang Ho, James E. Simon, Frereidoon Shahidi and Yu Shao
Publisher: Oxford University Press (Oxford University Press Inc)
Series: ACS Symposium Series
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Availability: Not available (reason unspecified)

This book provides the latest findings related to dietary supplements including phytochemistry of botanical dietary supplements, bioactive compounds of teas and fruits, and the safety and bioactivity of selected dietary supplements.

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Published January, 2007
By Agnes M. Rimando and Scott R. Baerson
Publisher: Oxford University Press (Oxford University Press Inc)
Series: ACS Symposium Series
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This book provides an overview of new discoveries in the field of polyketide research. It will benefit scientists and other sectors interested in the chemistry, molecular biology, and biotechnological aspects of this area of investigation.

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Published August, 2006
By Bhimanagouda S. Patil, Nancy D. Turner, Ed Miller, Jennifer Brodbelt and Bhimanagouda S. Pati
Publisher: Oxford University Press (Oxford University Press Inc)
Series: ACS Symposium Series
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This book will focus on recent research dealing with the bioactive agents in citrus.

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Published June, 2006
By Sonke Svenson
Publisher: Oxford University Press (Oxford University Press Inc)
Series: ACS Symposium Series
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Availability: Not available (reason unspecified)

Provides an overview of development in carrier-based drug delivery and gene transfection technologies, utilizing micelles, liposomes, dendrimers, micro- and nanoparticulate carriers and yeast cells. This book is useful for readers in the chemical and pharmaceutical industry and academia involved in this research area, as well as students.

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Published May, 2006
By Hans Vliegenhart and Robert J. Woods
Publisher: Oxford University Press (Oxford University Press Inc)
Series: ACS Symposium Series
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Enormous progress has been made in the development of Nuclear Magnetic Resonance (NMR) instruments and techniques. The application of NMR to carbohydrates and related compounds has opened up a several possibilities. The dissemination of NMR instruments renders it possible for a larger group of glyco-scientists to interpret their own NMR spectra.

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Published February, 2006
By Mingfu Wang, Chi-Tang Ho, Lucy Sun Hwang and Shengmin Sang
Publisher: Oxford University Press (Oxford University Press Inc)
Series: ACS Symposium Series
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Herbs have been widely used for centuries to promote good health and treat disease in Asian countries. Herbal products should be continually researched as the basis for development of both high quality dietary supplements and medicines. This book intends to address various developments in herbal research.

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