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Food Allergy in Children, An Issue of Pediatric Clinics: Volume 58-2
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Main description:

Dr. Coppes and his co-Editors have created a comprehensive table of contents that addresses the full spectrum of food allergies in children. Articles are presented to be most useful to pediatricians, as the issue begins with the clinical presentation and epidemiology of food allergy, and then progresses to the diagnostic testing and pahthophysiology. Articles are also included that are devoted to specific types of food allergy, dairy, soy, egg, peanut, and tree nut. Finally, articles are also devoted to living with food allergies, management of allergies in schools and camps, and therapies for food allergies.


PRODUCT DETAILS

ISBN-13: 9781455707867
Publisher: Elsevier (W B Saunders Co Ltd)
Publication date: May, 2011
Pages: 244
Weight: 470g
Availability: Available
Subcategories: Immunology, Paediatrics and Neonatal
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