Food consumption in Kiribati
Based on analysis of the 2019/20 Household Income and Expenditure Survey
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Main description:
This analysis indicates that around one I-Kiribati in 12 does not have access to the amount of dietary energy needed to maintain a normal and healthy life. Soil salinization and water scarcity are key challenges that hinder agriculture production.
PRODUCT DETAILS
ISBN-13: 9789251350072
Publisher: Food & Agriculture Organization of the United Nations (FAO)
Publication date: March, 2022
Pages: 100
Weight: 333g
Availability: Not available (reason unspecified)
Subcategories: General Practice
Publisher: Food & Agriculture Organization of the United Nations (FAO)
Publication date: March, 2022
Pages: 100
Weight: 333g
Availability: Not available (reason unspecified)
Subcategories: General Practice
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