Main description:

'This is a fab book where science-based nutrition meets easy, joyful, flavour-packed foods.' -Melissa Hemsley

'Easy-to-digest nutrition advice, with compelling lifestyle tips woven throughout.' - Nina Parker

Being healthy shouldn't be about trying to do everything perfectly and then feeling terrible when you don't. There is no one-size-fits-all approach when it comes to nutrition; every body is unique and everyone has their own imperfect way of eating.

The Imperfect Nutritionist is your complete guide to improving key aspects of your health and wellbeing, including boosting your energy levels, gut health, immunity and sleep quality. Instead of telling you what you can and cannot eat, registered nutritionist Jennifer Medhurst's evidence-based approach to nutrition empowers you to decide what is best for your health while still giving you the freedom to eat the foods you enjoy.

Part One outlines the 7 easy-to-follow principles that Jennifer believes underpin any healthy diet including:
Focus on Whole foods
Be diverse
What the fat!?
Include fermented, prebiotic and probiotic foods
Reduce refined carbohydrates
Be aware of liquids
Eat mindfully

Part Two consists of 70 delicious, enjoyable recipes that you will want to cook and eat, using ingredients available at any supermarket.

The Imperfect Nutritionist is about adding more to your life, not taking away. Learn how easy it is to feel better, all while eating food you enjoy.