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Showing 10 of 79 results for "Series: Nutrition and Health"
 
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Published October, 2011
By Leonard G. Feld and Frederick J. Kaskel
Publisher: Springer (Humana Press Inc.)
Series: Nutrition and Health
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One of the time-honored foundations of the practice of pediatric medicine is the understanding and application of the principles of fluid, electrolyte and acid-base disorders.

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€121.99
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€195.19
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Published October, 2011
By A.P. Goldberg, S.K. Fried, Giamila Fantuzzi and Theodore Mazzone
Publisher: Springer (Humana Press Inc.)
Series: Nutrition and Health
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This book presents a comprehensive survey of adipose tissue, its physiological functions, and its role in disease. The volume spans the entire range of adipose tissue studies, from basic anatomical and physiological research to epidemiology and clinical studies.

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€218.99
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€218.99
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Published September, 2011
By George A. Bray, Ted Wilson, Norman J. Temple, Maria Boyle Struble and Ted (Lecturer in Biology) Wilson
Publisher: Springer (Humana Press Inc.)
Series: Nutrition and Health
Rating:
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Nutrition Guide for Physicians is a desktop reference guide on nutrition and its clinical implications for health and disease through the lifecycle.

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€79.29
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€140.91
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Published April, 2011
By Robert Jean Ferry and Robert J. Ferry, Jr.
Publisher: Springer (Humana Press Inc.)
Series: Nutrition and Health
Rating:
1.00
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Management of Pediatric Obesity and Diabetes provides healthcare trainees and professionals with practical, comprehensive, and contemporary approaches to the pediatric patient at risk for obesity, T2DM, and related conditions.

Hardback
€243.99
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€243.99
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Published April, 2011
By Joseph Loscalzo, Nathan S. Bryan and AnnMarie Kocher
Publisher: Springer (Humana Press Inc.)
Series: Nutrition and Health
Rating:
1.00
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This unique volume shows how specific foods and food groups enhance nitric oxide (NO) bioactivity in the body through various means, and how this relates to normal physiology, examining connections between foods that enhance NO bioactivity, and human health.

Hardback
€243.39
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€243.39
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Published December, 2010
By Glenn M. Chertow, Laura D. Byham-Gray and Jerrilynn D. Burrowes
Publisher: Springer (Humana Press Inc.)
Series: Nutrition and Health
Rating:

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The field of kidney disease has evolved over the years to encompass a broad and sophisticated knowledge base. It is written by a collaborative group of distinguished dietitians and physicians who have devoted their careers to the care of patients with kidney disease.

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€186.66
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€186.66
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Published December, 2010
By Laura A. Coleman and R. Roubenoff
Publisher: Springer (Humana Press Inc.)
Series: Nutrition and Health
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In this book, experts provide a comprehensive review of current knowledge regarding nutrition and dietary management for the complex set of rheumatic conditions.

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€170.79
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€243.99
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Published November, 2010
By Ronald R. Watson, Victor R. Preedy, Ronald Ross Watson and Joe K. Gerald
Publisher: Springer (Humana Press Inc.)
Series: Nutrition and Health
Rating:
1.00
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Nutrients, Dietary Supplements, and Nutriceuticals: Cost Analysis Versus Clinical Benefits provides the most current, concise, scientific appraisal and economic analysis (costs vs.

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€304.99
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Published November, 2010
By Philip M. Sherman and Sonia Michail
Publisher: Springer (Humana Press Inc.)
Series: Nutrition and Health
Rating:
1.00
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Probiotics in Pediatric Medicine provides clinicians a tool to understand the current evidence for the role of probiotics in various pediatric disorders related to the gastrointestinal as well as the extra-intestinal tract.

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€219.59
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€219.59
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Published November, 2010
By Adrianne Bendich and Richard J. Deckelbaum
Publisher: Springer (Humana Press Inc.)
Series: Nutrition and Health
Rating:

Availability: Available
The Nutrition and Health series has been very fortunate to have each of the volumes recognized by rating services, such as Doody's, as valuable contributions for health professionals and individuals interested in the most up-to-date and balanced information from the experts in nutrition.

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€219.59
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