Published March, 2018
By Ming D. Li
Publisher: Springer (Springer Verlag, Singapore)
Rating:
Availability: Available

This book provides the most recent knowledge on almost all key aspects of the health impact of tobacco smoking. The contents are broad, covering the epidemiology of tobacco smoking; identification of susceptibility genomic regions, genes, and pathways as determined by both human and animal studies;

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Published March, 2018
By Mendel Friedman
Publisher: Taylor & Francis (CRC Press)
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Availability: Available

Containing 45 papers written by outstanding international authors from 14 countries, this three-volume compendium brings together the elements needed to understand the factors which influence the utilization of amino acids.

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Published March, 2018
By Gerald D. Fasman
Publisher: Taylor & Francis (CRC Press)
Rating: 1.00
Availability: Available

This first volume of the handbook contains data on amino acids which consists of the coefficients of solubility in water, heat capacities, entropies of formation, and heats of combustion. CsCI solution isokinetic glycerol and sucrose gradients for density gradient centrifugation and the temperature dependence for select compounds are included.

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Published March, 2018
By Friedrich Lottspeich, Joachim Engels, Joachim W. Engels and F Lottspeich
Publisher: John Wiley & Sons Ltd (Wiley-VCH Verlag GmbH)
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Unique in scope and approach, this comprehensive text on analytical methods in modern biosciences presents a thorough introduction into the physical and chemical background as well as a discussion of the strengths and weakness for each method.

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Published March, 2018
By Mendel Friedman
Publisher: Taylor & Francis (CRC Press)
Rating:
Availability: Available

Containing 45 papers written by outstanding international authors from 14 countries, this three-volume compendium brings together the elements needed to understand the factors which influence the utilization of amino acids.

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Published March, 2018
By Gerald D. Fasman
Publisher: Taylor & Francis (CRC Press)
Rating: 1.00
Availability: Available

The fields of biochemistry and molecular biology are two areas in which the information explosion is manifest.

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Published March, 2018
By Gerald D. Fasman
Publisher: Taylor & Francis (CRC Press)
Rating: 1.00
Availability: Available

This edition focuses solely on proteins, amino acids venom toxins and peptides, haemoglobin. It also gives us very detailed information regarding cell types, anti-bodies, infrared testing on protein cells and membrane studies.

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Published March, 2018
By Gerald Litwack and Litwack
Publisher: Elsevier (Academic Press Inc)
Rating:
Availability: Available

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Published March, 2018
By Ulrich Martin, Robert Zweigerdt and Ina Gruh
Publisher: Springer (Springer International Publishing AG)
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Availability: Available

This book reviews the latest biotechnological advances with pluripotent stem cells, exploring their application in tissue engineering and medicinal chemistry.

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Published March, 2018
By Ernest Hodgson, Robert C. Smart and RC Smart
Publisher: John Wiley & Sons Ltd (Wiley-Blackwell)
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Availability: Available

Written as an advanced text for toxicology students, this book is much more than an introduction and provides in-depth information describing the underlying biochemical, molecular, and cellular mechanisms through which toxicants produce their adverse responses.

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